Come Join Farmer & Chef at Williams-Sonoma in Biltmore Village as we celebrate the launch of our new cookbook Farmer and Chef Asheville
The event will be held on November 15th from noon until 4pm, and will feature chef demos, tastings and a book signing!
Chefs Featured:
12:15- 12:45pm Steven Goff, King James Public House
1 to 1:30pm William Dissen, The MarketPlace
1:50 to 2:20pm Chris Reed, Katuah Market Butcher
2:40 to 3:10pm Traci Taylor, Fig Bistro
3:30 to 4 pm Susi Gott Seguret, SSCA